Butter Chicken Pizzettes
Makes 24 • Prep Time: 30 minutes • Cook Time: 8-10 minutes
What you will need...
1 x 500 mL
454 g • 1 lb
110 g • 1/2 box
50 g • 2 Tbsp
50 g • 2 Tbsp
2 packages




 		Summer Fresh Butter Chicken Fresh Cooking Sauce
ground chicken, cooked
Kashi* Toasted Asiago Gourmet Snack, crushed
carrots, diced and sauteed
green onion, diced
Naan bread, cut into 1/2 lengthwise and in ovals
What you will do...

Preheat oven to 180°C/350°F. Place Naan ovals on baking tray. Open the Summer Fresh Butter Chicken Fresh Cooking Sauce and spread evenly onto ovals.

In a medium bowl stir together cooked ground chicken, sautéed carrots, and green onion.

Sprinkle mixture on top of the Naan ovals evenly. Then top with mozzarella cheese and Kashi* Toasted Asiago Gourmet Snack Crackers crumbs. Bake in oven until top is golden brown.

TIP: You can also use Summer Fresh Masala Hummus in place of the cooking sauce.

*Trademark of Kashi Company used under licence.


Kashi & Summer Fresh Appetizer Recipe – Butter Chicken Pizzettes
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Copyright 2012 Summer Fresh Salads Inc. and Kashi Company
*©2012, Trademark of Kashi Company used under licence.
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