Panzanella Salad
1 x 8 oz
1 box
3 TbspL
½ tsp
10
2
 		Summer Fresh Bruschetta
Kashi* Original 7 Grain with Sea Salt Pita Crisps; (about 1/3 of a box)
Olive Oil
Balsamic Glaze
Cherry Tomatoes; halved
Fresh Basil leaves; shredded
 		1 x 227 g
1 box
45 mL
2 mL
10
2
1. Mix Summer Fresh Bruschetta with cherry tomato, basil, and olive oil.

2. Add Kashi* Original 7 Grain with Sea Salt Pita Crisps into the salad, about an hour prior to serving.

3. Drizzle balsamic glaze all over the salad.

*Trademark of Kashi Company used under licence.