Mediterranean Nachos
1 x 8 oz
1 x 8 oz
1 box
1 Tbsp
1 Tbsp
 		Summer Fresh Crumbled Feta Greek Yogurt Dip
Summer Fresh Bruschetta
Kashi* Original 7 Grain with Sea Salt Pita Crisps; (about 1/3 of a box)
Black Olive or Kalamata Olive; sliced
Asiago or Feta or Parmesan; shredded or crumbled
 		1 x 227 g
1 x 227 g
1 box
1 15 mL
1 15 mL
1. Scatter Kashi* Original 7 Grain with Sea Salt Pita Crisps onto an oven-proof dish.

2. Top with Summer Fresh Crumbled Feta Greek Yogurt Dip and Summer Fresh Bruschetta.

3. Scatter olives and Asiago cheese all over.

4. Bake in oven preheated at 350ºF for about 5-10 minutes, or until the cheese is slightly browned.

*Trademark of Kashi Company used under licence.